Table 1.
Composition of basal diet for broilers (as-fed basis)

Items Starter Grower Finisher
Ingredients (%)
Yellow corn 34.88 40.28 35.88
Wheat 15.00 15.00 23.00
Wheat flour 2.00 2.00 2.00
Tallow 5.05 3.63 3.15
Rice bran - 1.00 1.00
Corn gluten meal (60%) 0.63 3.00 1.13
Soybean meal (45%) 29.50 19.38 12.75
Rapseed meal (37%) 1.00 1.00 1.50
Dried distiller's grains 5.00 7.00 12.00
Meat meal (70%) 3.00 4.00 4.50
Salt 0.20 0.20 0.23
Limestone 1.23 1.15 1.00
Monodicalcium phosphate 1.08 1.05 0.63
L-Lysine-HCL (50%) 0.65 0.73 0.73
DL-Methionine (99%) 0.43 0.30 0.25
L-Threonine (99%) 0.18 0.10 0.13
Broiler premix1 0.20 0.20 0.15
Total 100 100 100
Calculated composition
MEn (kcal/kg) 3.10 3.15 3.20
Crude protein (%) 22.00 20.00 18.50
Calcium (%) 0.80 0.75 0.70
Phosphorus (%) 1.00 0.90 0.90
Methionine (%) 0.70 0.65 0.60
Provided per kilogram of diet: vitamin A, 10,000,000 IU; vitamin D3 ,2,000,000 IU; vitamin E, 30,000 IU; vitamin K3, 1,500 mg; vitamin B1, 2,000 mg; vitamin B2, 7,500 mg; vitamin B6, 3,000 mg; vitamin B12, 20 mg; niacin, 50,000 mg; pantothen, 10,000 mg; folic acid, 1,000 mg; biotin, 50 mg; FeSO4․7H2O, 70,000 mg; CuSO4, 250 mg; CuSO4․H2O, 24,000 mg; MnSO4․H2O, 70,000 mg; ZnSO4․H2O, 50,000 mg; Ca(IO3)2․H2O, 800 mg; Na2SeO3․5H2O, 200 mg.