Table 5.
Effect of dietary supplementation of probiotic complex on the activity of hydrolase in the small intestinal mucosae of broiler chicks

Item	Diets1
	CON	PC1	PC2
Maltase (uM/min/mg protein)	0.422±0.065	0.451±0.115	0.442±0.058
Sucrase (uM/min/mg protein)	0.019±0.009	0.021±0.006	0.022±0.007
Leucine amino peptidase (uM/min/mg protein)	0.237±0.006	0.274±0.111	0.278±0.067

CON (basal diet), PC1 (basal diet supplemented with 0.25% of probiotic complex; L. plantarum, 1 × 10⁶, B. subtilis 1 × 10⁶, and Saccharomyces cerevisiae 1 × 10⁶) and PC2 (basal diet supplemented with 0.5% of probiotic complex; L. plantarum, 1 × 10⁶, B. subtilis 1 × 10⁶, and Saccharomyces cerevisiae 1 × 10⁶).