Table 4.
Effect of the type and number of enrichment in serum biochemical profiles of broilers

TC (mg/dL) TG (mg/dL) GLU (mg/dL) TP (g/dL) ALB (g/dL) LDH (U/L)
Enrichment type
   Cabbages 149.89a 77.42a 74.39c 4.52a 1.46b 4,071a
   Alfalfa block 135.97b 56.96b 125.36b 3.71b 1.31c 3,039b
   Angle sawdust 123.57c 39.08c 178.37a 3.20c 1.71a 2,527b
Number
   1 139.29 56.75 121.38 3.79 1.49 3,098
   2 133.67 58.89 130.70 3.82 1.49 3,326
Enrichment type * Number
Cabbages 1 152.41 76.33 69.18 4.39 1.67 4,065
2 147.37 78.51 79.61 4.65 1.74 4,076
Alfalfa block 1 139.28 54.39 125.55 3.78 1.49 2,696
2 132.66 59.53 125.17 3.64 1.43 3,381
Angle sawdust 1 126.17 39.54 169.41 3.22 1.32 2,533
2 120.98 38.63 187.33 3.18 1.29 2,519
P-values
   Type <.0001 <.0001 <.0001 <.0001 <0.001 <.0001
   Number 0.647 0.124 0.621 0.391 0.332 0.419
   Type * Number 0.616 0.981 0.849 0.786 0.499 0.516
Means in same rows with different superscripts are significantly different (P<0.05).