Table 1. Characteristics of slaughter performance according to poultry breeds

Items	R3	HL	H3	SEM¹	P-values
Live weight (g)	1,497.25	1,514.25	1,496.67	7.159	0.519
Carcass weight (g)	1,087.65^a	1,043.02^b	951.87^b	10.01	<0.01
Carcass yield (%)	72.64^a	68.86^b	63.62^c	0.568	<0.01
Breasts	17.05^a	8.76^b	9.60^b	0.539	<0.01
Thighs	22.13^b	23.04^a	21.39^c	0.149	<0.01
Wings	7.99^b	9.67^a	7.42^c	0.149	<0.01
Neck	3.92^b	5.11^a	3.69^b	0.118	<0.01
Back	21.54	22.28	21.52	0.229	0.298

SEM, standard error of means.
Means in same rows with different superscripts are significantly different (P<0.05).