Poultry Science and Biotechnology

Comparison of Quality and Bioactive Compounds in Chicken Thigh Meat from Conventional and Animal Welfare Farm in Korea
국내 일반 및 동물복지 육계 다리육의 냉장 저장 기간 중 품질과 생리활성기능 성분 비교

Hee-Jin Kim

, Hye-Jin Kim

, Jin-Ju Jeon

, Sang-Jip Oh

, Ki-Chang Nam

, Kwan-Seob Shim

, Jong-Hyun Jung

, Kyong Su Kim

, Yang-Il Choi

, Sang-Ho Kim

, Aera Jang

김희진, 김혜진, 전진주, 오상집, 남기창, 심관섭, 정종현, 김경수, 최양일, 김상호, 장애라

Korean J. Poult. Sci. 2018;45(4):261-272.
https://doi.org/10.5536/KJPS.2018.45.4.261

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Association of SNPs in the HNF4α Gene with Growth Performance of Korean Native Chickens
한국 재래계의 HNF4α 유전자 내 SNP와 성장과의 연관성 분석

Song-Yi Yang

, So-Young Choi

, Min-Wook Hong

, Hun Kim

, Kyeongrok Kwak

, Hyojeong Lee

, Dong Kee Jeong

, Sea Hwan Sohn

, Yeong Ho Hong

, Sung-Jin Lee

양송이, 최소영, 홍민욱, 김훈, 곽경록, 이효정, 정동기, 손시환, 홍영호, 이성진

Korean J. Poult. Sci. 2018;45(4):253-260.
https://doi.org/10.5536/KJPS.2018.45.4.253

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Effect of LED Light Colors on Egg Production, Egg Quality and Reproductive Hormone Concentrations of Plasma and Oviduct in Brown Laying Hens Housed on Floor
LED 조명의 색이 평사 사육 갈색 산란계의 산란성적, 계란 품질 및 혈액과 난관 내 번식 호르몬 농도에 미치는 영향

Hee Na Kim

, Han Seo Ko

, Hyun Soo Jang

, Yu Hyun Kang

, Jee Soo Seo

, Hwan Ku Kang

, Sang Jip Ohh

김희나, 고한서, 장현수, 강유현, 서지수, 강환구, 오상집

Korean J. Poult. Sci. 2018;45(4):245-252.
https://doi.org/10.5536/KJPS.2018.45.4.245

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Motility of Rooster Spermatozoa under Different Thawing Conditions
닭 동결정액 융해방법이 정자 운동성에 미치는 영향

Sung Woo Kim

, Seung Rye Choe

, Yeoung-Gyu Ko

, Ik Soo Jeon

김성우, 최승례, 고응규, 전익수

Korean J. Poult. Sci. 2018;45(4):237-244.
https://doi.org/10.5536/KJPS.2018.45.4.237

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Genetic Diversity and Relationship of Ogye Population in Korea Using 25 Microsatellite Markers
MS 마커를 활용한 지역별 오계 유전자원의 다양성 및 유연관계 분석

Hee-Jong Roh

, Kwan-Woo Kim

, Jin-Wook Lee

, Da-Yeon Jeon

, Seung-Chang Kim

, Ik-Soo Jeon

, Yeoung-Gyu Ko

, Jun-Heon Lee

, Sung-Hee Kim

, Jun-Jong Baek

, Dong-Yep Oh

, Jae-Yong Han

, Seung-Sook Lee

, Chang-Yeon Cho

노희종, 김관우, 이진욱, 전다연, 김승창, 전익수, 고응규, 이준헌, 김성희, 백준종, 오동엽, 한재용, 이승숙, 조창연

Korean J. Poult. Sci. 2018;45(3):229-236.
https://doi.org/10.5536/KJPS.2018.45.3.229

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A Survey of Korean Consumers' Awareness on Animal Welfare of Laying Hens
산란계 동물복지에 대한 국내 소비자의 인지도 조사

Eui-Chul Hong

, Hwan-Ku Kang

, Ki-Tae Park

, Jin-Joo Jeon

, Hyun-Soo Kim

, Chan-Ho Kim

, Sang-Ho Kim

홍의철, 강환구, 박기태, 전진주, 김현수, 김찬호, 김상호

Korean J. Poult. Sci. 2018;45(3):219-228.
https://doi.org/10.5536/KJPS.2018.45.3.219

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In Silico Evaluation of Deleterious SNPs in Chicken TLR3 and TLR4 Genes

Donghyun Shin

, Ki-Duk Song

Korean J. Poult. Sci. 2018;45(3):209-217.
https://doi.org/10.5536/KJPS.2018.45.3.209

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Effect of Dietary Fermented Garlic Solution on Performance, Egg Quality and Blood Composition in Finishing Period of Laying Hens
마늘발효액의 첨가 급여가 산란계의 산란말기 생산성, 계란 품질 및 혈액성상에 미치는 영향

Chun Ik Lim

, Chang Won Kang

, Hyeon Soo Chun

, Ho Sung Choi

, Kyeong Seon Ryu

임천익, 강창원, 천현수, 최호성, 류경선

Korean J. Poult. Sci. 2018;45(3):201-207.
https://doi.org/10.5536/KJPS.2018.45.3.201

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Effect of Spraying Chamaecyparis obtusa Essential Oil on the Elimination of Red Mite (Dermanyssus gallinae) in Laying Hens
산란계에 편백나무 정유 살포가 닭진드기에 미치는 영향

Chun Ik Lim

, Seung Gyu Park

, Ho Sung Choe

, Kyeong Seon Ryu

임천익, 박승규, 최호성, 류경선

Korean J. Poult. Sci. 2018;45(3):193-200.
https://doi.org/10.5536/KJPS.2018.45.3.193

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Effect of Dietary Lactobacillus, Medicinal Plants Extract, Herb Extract on the Laying Performance, Cecal Microflora, Relative Organs Weight, Leucocyte Profiles in Laying Hens against Salmonella gallinarum
Salmonella gallinarum에 대한 Lactobacillus, Medicinal Plants Extract, Essential Oil 급여가 산란계의 생산성, 맹장 내 미생물 균총, 조직중량 및 백혈구 조성에 미치는 영향

Hwan Ku Kang

, Seong Bok Park

, Hyun Soo Kim

, Jin Joo Jeon

, Ki-Tae Park

, Chan Ho Kim

, Eui Chul Hong

, Sang Ho Kim

강환구, 박성복, 김현수, 전진주, 박기태, 김찬호, 홍의철, 김상호

Korean J. Poult. Sci. 2018;45(3):183-191.
https://doi.org/10.5536/KJPS.2018.45.3.183

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Comparative Analysis of Meat Quality Traits of New Strains of Native Chickens for Samgyetang
삼계용 신품종 토종닭의 육질특성 비교분석

Sung-Yun Lee

, Ji-Young Park

, Jung-Min Hyun

, Samooel Jung

, Cheorun Jo

, Ki-Chang Nam

이성윤, 박지영, 현정민, 정사무엘, 조철훈, 남기창

Korean J. Poult. Sci. 2018;45(3):175-182.
https://doi.org/10.5536/KJPS.2018.45.3.175

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Utilization of Processed Pine Needle Powder in Broiler Chicken Diets

Eunjoo Kim

, Ji Young Jung

, Hyun Min Cho

, Samiru Sudharaka Wickramasuriya

, Shemil Pyrian Maceline

, Taeg Kyun Shin

, Beomgyu Kim

, Jung Min Heo

Korean J. Poult. Sci. 2018;45(3):167-174.
https://doi.org/10.5536/KJPS.2018.45.3.167

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Study on the Characteristics of Feather Developing Pattern and Morphology in Early- and Late-Feathering Korean Native Chickens
한국재래닭에 있어 조우성과 만우성 깃털의 발생 양상 및 형태적 특성 고찰

Min Hee Bang, Eun Jung Cho

, Chang Yeon Cho, Sea Hwan Sohn

방민희, 조은정, 조창연, 손시환

Korean J. Poult. Sci. 2018;45(3):155-165.
https://doi.org/10.5536/KJPS.2018.45.3.155

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Determination of Growth Performance, Viscera Organ Weights and Ileal Intestinal Architecture of Broilers in Response to Drinking Water Added Extractions from Wooden Chips for the Starter Period

Shemil Priyan Macelline

, Samiru Sudharaka Wickramasuriya

, Taeg Kyun Shin

, Eunjoo Kim

, Hyun Min Cho

, Jun Seon Hong

, Jeong Bin Nam

, Seung Min Yang

, Geun Hye Oh

, Seog Goo Kang

, Jung Min Heo

Korean J. Poult. Sci. 2018;45(3):147-154.
https://doi.org/10.5536/KJPS.2018.45.3.147

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Effect of Carcass Weight on Physicochemical and Sensory Traits of Duck Meat
오리 도체중량이 오리고기의 이화학적 특성 및 관능특성에 미치는 영향

Yun Seok Kim

, Jin Hyung Kim

, Soo Hyun Cho

, Sun Moon Kang

, Geun Ho Kang

, Hyun Woo Seo

, Ba Hoa Van

김윤석, 김진형, 조수현, 강선문, 강근호, 서현우, Ba Hoa Van

Korean J. Poult. Sci. 2018;45(3):137-145.
https://doi.org/10.5536/KJPS.2018.45.3.137

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Effects of Dietary Organic Sulfur on Performance, Egg Quality and Cell-mediated Immune Response of Laying Hens
유기황의 수준별 급여가 산란계의 생산성, 계란품질 및 세포성 면역능에 미치는 영향

Chun Ik Lim

, Ho Seong Choe

, Changwon Kang

, Byoung Keon Le

, Kyeong Seon Ryu

임천익, 최호성, 강창원, 이병건, 류경선

Korean J. Poult. Sci. 2018;45(2):97-107.
https://doi.org/10.5536/KJPS.2018.45.2.97

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Effects of Sodium Tripolyphosphate and Canola Oil on the Quality of Chicken Nuggets Made from Old Layer Meat
Sodium Tripolyphosphate와 카놀라유 첨가가 산란 성계육으로 제조한 치킨너깃의 품질에 미치는 영향

Juntae Kim

, Dicky Tri Utama

, Hae Seong Jeong

, Byoung Ki An

, Sung Ki Lee

김준태, UtamaDicky Tri, 정해성, 안병기, 이성기

Korean J. Poult. Sci. 2018;45(2):89-96.
https://doi.org/10.5536/KJPS.2018.45.2.89

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Effect of Agricultural Byproduct Supplementation on Growth Performance and Blood Parameters of Broiler Chicken: Meta-analysis
농산부산물의 사료첨가급여가 육계 성장효율과 혈액성상에 미치는 영향: 메타분석

Jaehun Lee

, Do Hyung Kim

, Ji Hong Lee

, Eun Joong Kim

, Sangbuem Cho

, Sang Moo Lee

이재훈, 김도형, 이지홍, 김은중, 조상범, 이상무

Korean J. Poult. Sci. 2018;45(2):81-88.
https://doi.org/10.5536/KJPS.2018.45.2.81

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Calculation of Replacement Price for Alternative Feed Ingredient in Consideration of Nutrient Content in Feed Ingredient Fed to Broiler Chickens
영양소 함량을 고려한 육계 대체 원료사료의 대체가격 계산

Su Hyun An

, Changsu Kong

안수현, 공창수

Korean J. Poult. Sci. 2018;45(2):73-79.
https://doi.org/10.5536/KJPS.2018.45.2.73

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Productivity and Meat Quality of the New Crossbred Korean Native Chickens Compared with Commercial Breeds
신품종 교배조합 토종닭의 생산성과 육질 및 시판 품종과의 비교분석

Hyun Cheol Kim

, Juhui Choe

, Ki Chang Nam

, Samooel Jung

, Cheorun Jo

김현철, 최주희, 남기창, 정사무엘, 조철훈

Korean J. Poult. Sci. 2018;45(2):125-135.
https://doi.org/10.5536/KJPS.2018.45.2.125

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