Fatty acids | % |
---|---|
Myristic acid (C14:0) | 0.70±0.005 |
Palmitic acid (C16:0) | 22.4±0.59 |
Palmitoleic acid (C16:1n7) | 4.38±0.132 |
Stearic acid (C18:0) | 6.22±0.183 |
Oleic acid (C18:1n9) | 53.1±0.98 |
Linoleic acid (C18:2n6) | 11.4±0.216 |
γ-Linoleic acid (C18:3n6) | 0.07±0.012 |
Linolenic acid (18:3n3) | 0.44±0.017 |
Eicosenoic acid (C20:1n9) | 0.65±0.041 |
Archidonic acid (C20:4n6) | 0.69±0.148 |
Total | 100.0 |
Saturated fatty acid | 29.3±0.79 |
Unsaturated fatty acid | 70.7±0.79 |
Mono-unsaturated acid | 58.1±0.89 |
Poly-unsaturated fatty acid | 12.6±0.21 |