Table 2. Mineral contents of breast meats from different Korean native chicken strains and white semi broiler for Samgyetang

Minerals H W A C D SEM1
Ca (%) 0.01 0.01 0.01 0.01 0.01 0.00
P (%) 0.22cd 0.23a 0.21d 0.23a 0.22bc 0.00
Mg (ppm) 322.03c 345.76a 312.77d 322.43c 334.04b 1.45
Na (ppm) 548.06a 437.45d 559.11a 454.23c 479.40b 3.97
Zn (ppm) 6.86 6.51 6.76 6.76 6.46 0.22
Fe (ppm) 9.08 11.64 6.16 13.64 11.19 2.14
Mn (ppm) 0.31b 0.40ab 0.47ab 0.48ab 0.55a 0.04
Cu (ppm) 0.51b 0.40c 0.47b 0.48b 0.55a 0.01
H, commercial Korean native chicken; W, white semi broiler; A, C, and D, new strains of Korean native chicken.
Standard error of the means (n=8).
Different letters within the same row differ significantly (P<0.05).