List of Articles
Poultry Science and Biotechnology. Vol. 53, No. 2, 2026
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Research article
Effects of dietary energy levels during rearing and early laying phases on early-lay performance, liver health, blood characteristics, egg quality in laying hens
산란계 육성기·산란초기 에너지 수준별 급여가 산란초기 생산성, 간 건강, 혈액 특성 및 계란 품질에 미치는 영향
Hee-Jin Kim

, Hyunsoo Kim

, Jiseon Son

, Woo-Do Lee

, Eui-Chul Hong

, Yunseok Kim
김희진, 김현수, 손지선, 이우도, 홍의철, 김윤석
Poult Sci Biotechnol. 2026;53(2):87-100.
https://doi.org/10.5536/psb.260008
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June, 2026
Vol. 53, No. 2
eISSN:3140-1600
pISSN:3140-1597
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