한국가금학회지(Korean Journal of Poultry Science)

A Survey on Egg Laying Performance and Distribution Status of Animal Welfare Certified Farms for Laying Hens
산란계 동물복지 인증 농가의 사육 및 유통 현황 조사

Eui-Chul Hong, Hwan-Ku Kang, Ki-Tae Park, Jin-Joo Jeon, Hyun-Soo Kim, Chan-Ho Kim, Sang-Ho Kim

홍의철, 강환구, 박기태, 전진주, 김현수, 김찬호, 김상호

Korean J. Poult. Sci. 2019;46(2):55-63.
https://doi.org/10.5536/KJPS.2019.46.2.55

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Perinatal Nutrition, Post-Hatch Holding Time and In ovo feeding
부화 전후 영양, 부화 후 유지시간, 그리고 In ovo feeding

Yang Soo Moon

문양수

Korean J. Poult. Sci. 2019;46(1):1-10.
https://doi.org/10.5536/KJPS.2019.46.1.1

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Acaricidal Effect of Mixtures of Hydrated Lime and Ethanol on Poultry Red Mite (Dermanyssus gallinae)
소석회와 에탄올 혼합물의 닭진드기에 대한 살비 효과

Euichul Hong, Ki-Tae Park, Bo-Seok Kang, Hwan-Ku Kang, Jin-Joo Jeon, Hyun-Soo Kim, Jiseon Son, Chan-Ho Kim

홍의철, 박기태, 강보석, 강환구, 전진주, 김현수, 손지선, 김찬호

Korean J. Poult. Sci. 2020;47(1):21-27.
https://doi.org/10.5536/KJPS.2020.47.1.21

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Production Performance of 12 Korean Domestic Chicken Varieties Preserved as National Genetic Resources
국가 보존 유전자원 한국토종닭 12종의 생산능력 고찰

Ki Gon Kim, Eun Sik Choi, Jae Hyun Kwon, Hyun Chul Jung, Sea Hwan Sohn

김기곤, 최은식, 권재현, 정현철, 손시환

Korean J. Poult. Sci. 2019;46(2):105-115.
https://doi.org/10.5536/KJPS.2019.46.2.105

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Effects of Dietary Zinc Supplements on the Antioxidant Indicators and the Expression of Zinc Transport Genes in Korean Native Chicks
한국 재래닭에서 아연 보충급여가 항산화 지표 및 아연 운반 유전자 발현에 미치는 영향

Dong-Gyung Jeon, Min-Jeong Kim, Il-Gyu Yoon, Ho-Sung Ahn, Sea-Hwan Sohn, In-Surk Jang

전동경, 김민정, 윤일규, 안호성, 손시환, 장인석

Korean J. Poult. Sci. 2019;46(3):161-171.
https://doi.org/10.5536/KJPS.2019.46.3.161

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Lipid Metabolism and Fatty Liver in Poultry
닭의 지방대사와 지방간

Yang Soo Moon

문양수

Korean J. Poult. Sci. 2018;45(2):109-118.
https://doi.org/10.5536/KJPS.2018.45.2.109

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Analysis of Transcriptional Activity and Estrogen Responsiveness of Regulatory Elements in Chicken Ovalbumin Promoter
닭 오브알부민 프로모터의 길이에 따른 유전자 발현 활성 및 에스트로겐 반응성 분석

Hyeon Yang, Keon Bong Oh, Haesun Lee, Shanmugam Sureshkumar, Sun Keun Jung, Hoonsung Choi, Hwi-Cheul Lee, Jae-Seok Woo, Jeom Sun Kim, Kyung-Woon Kim, Sung June Byun

양현, 오건봉, 이해선, 수레쉬쿠마르, 정선근, 최훈성, 이휘철, 우제석, 김점순, 김경운, 변승준

Korean J. Poult. Sci. 2019;46(1):17-24.
https://doi.org/10.5536/KJPS.2019.46.1.17

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Development of Samgyetang Broth from Air-dried and Oven-roasted Chicken Feet
열풍건조 및 오븐구이 닭발로부터 추출한 삼계탕 육수 제조

Juntae Kim, Dicky Tri Utama, Hae Seong Jeong, Barido Farouq Heidar, Aera Jang, Jae In Pak, Yeong Jong Kim, Sung Ki Lee

김준태, Dicky Tri Utama, 정해성, Barido Farouq Heidar, 장애라, 박재인, 김영종, 이성기

Korean J. Poult. Sci. 2019;46(3):137-154.
https://doi.org/10.5536/KJPS.2019.46.3.137

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Effects of Stock Density on the Growth Performance, and Meat Quality of Korean Native Chickens
사육밀도가 토종닭 실용계 생산성 및 계육품질에 미치는 영향

Chan Ho Kim, Hwan Ku Kang

김찬호, 강환구

Korean J. Poult. Sci. 2020;47(1):1-8.
https://doi.org/10.5536/KJPS.2020.47.1.1

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Quality Characteristics of Samgyetang with Medicinal Herbs
전통 약용식물을 첨가한 삼계탕의 품질 특성

Samooel Jung, Tae-Kyung Kim, Su-Kyung Ku, Hae In Yong, Kyung-Woo Lee, Young-Boong Kim, Yun-Sang Choi

정사무엘, 김태경, 구수경, 용해인, 이경우, 김영붕, 최윤상

Korean J. Poult. Sci. 2019;46(2):95-103.
https://doi.org/10.5536/KJPS.2019.46.2.95

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Analysis of Marketing Performances according to Raising Environment in Broilers
육계의 사육환경에 따른 출하성적 분석

Gye-Woong Kim, Ji-Hyuk Kim, Hack-Youn Kim, Bong-Ki Kim, Hee-Bok Park, Juhui Choe, Jun-Ho Kim

김계웅, 김지혁, 김학연, 김봉기, 박희복, 최주희, 김준호

Korean J. Poult. Sci. 2019;46(1):25-30.
https://doi.org/10.5536/KJPS.2019.46.1.25

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Genetic Characterization of H7-subtype Avian Influenza Viruses
H7 아형 조류인플루엔자 바이러스의 유전자 특성

Jiin Yeo, Hyuk-Moo Kwon, Haan-Woo Sung

여지인, 권혁무, 성환우

Korean J. Poult. Sci. 2019;46(3):173-183.
https://doi.org/10.5536/KJPS.2019.46.3.173

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Development Plans of Egg Industry Using International Comparison
국제비교를 통한 계란산업의 발전방안

Yoon-Doo Kim, Dong-Jin Kim, Sue-Ho Chae

김윤두, 김동진, 채수호

Korean J. Poult. Sci. 2020;47(1):39-48.
https://doi.org/10.5536/KJPS.2020.47.1.39

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Genetic Diversity of Korean Native Chicken Populations in DAD-IS Database Using 25 Microsatellite Markers
초위성체 마커를 활용한 가축다양성정보시스템(DAD-IS) 등재 재래닭 집단의 유전적 다양성 분석

Hee-Jong Roh, Jae-Hyun Byeon, Dong-Yep Oh, Jun-Heon Lee, Hyun-Jung Lee, Seong-Sil Mun, Yeoung-Gyu Ko, Seung-Chang Kim, Dayeon Jeon, Jinwook Lee, Kwan-Woo Kim, Chang-Yeon Cho

노희종, 변재현, 오동엽, 이준헌, 이현정, 문성실, 고응규, 김승창, 전다연, 이진욱, 김관우, 조창연

Korean J. Poult. Sci. 2019;46(2):65-75.
https://doi.org/10.5536/KJPS.2019.46.2.65

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Identification of Differentially Expressed Genes in Ducks in Response to Avian Influenza A Virus Infections

Marc Ndimukaga, Kyunghye Won, Truong Anh Duc, Ki-Duk Song

Korean J. Poult. Sci. 2020;47(1):9-19.
https://doi.org/10.5536/KJPS.2020.47.1.9

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Physicochemical Properties of Chicken Thigh Meat Sausage Manufactured with Red Yeast Rice Powder
홍국분말 첨가에 따른 닭다리살 소시지의 품질특성 변화

Juhui Choe, Ji-Hyuk Kim, Bong-Ki Kim, Hee-Bok Park, Gye-Woong Kim, Hack-Youn Kim

최주희, 김지혁, 김봉기, 박희복, 김계웅, 김학연

Korean J. Poult. Sci. 2019;46(1):11-15.
https://doi.org/10.5536/KJPS.2019.46.1.11

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Effect of Persimmon Peel as an Additional Feeding
사료에 첨가된 감껍질의 효과

Sangsu Shin, Sunghyun Kim, Duhak Yoon, Doyoung Hong, Jaejung Ha, Hyeonjin Kim, Eungyung Kim, Zaeyoung Ryoo, Woosung Kwon, Changsu Kong, Junkoo Yi, Myoung Ok Kim

신상수, 김성현, 윤두학, 홍도영, 하재정, 김현진, 김은경, 류재웅, 권우성, 공창수, 이준구, 김명옥

Korean J. Poult. Sci. 2019;46(2):87-94.
https://doi.org/10.5536/KJPS.2019.46.2.87

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Effect of Hatching and Brooding Season of Chicks on Their Heat Stress Response and Production Performances
병아리의 발생시기 및 육성계절이 열 스트레스 반응과 생산능력에 미치는 영향

Eun Jung Cho, Eun Sik Choi, Sea Hwan Sohn

조은정, 최은식, 손시환

Korean J. Poult. Sci. 2019;46(2):77-86.
https://doi.org/10.5536/KJPS.2019.46.2.77

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Effects of Litter Type and Gender on Behavior Characteristics and Growth Performance of Korean Hanhyup Broiler
한국형 한협 육계의 행동 특성과 성장성에 미치는 Litter Type과 Gender의 영향

Ka Young Yang, Jae Jung Ha, Hee-Jong Roh, Chang-Yeon Cho, Seung Min Oh, Dong-Yep Oh

양가영, 하재정, 노희종, 조창연, 오승민, 오동엽

Korean J. Poult. Sci. 2019;46(3):155-160.
https://doi.org/10.5536/KJPS.2019.46.3.155

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A Study on the Change of Production Performance of 5 Strains of Korean Native Chicken after Establishment of Varieties
한국재래닭 5계통의 종 조성 후 생산능력 변화 추이에 관한 연구

Ki Gon Kim, Bo Seok Kang, Byoung Ho Park, Hyo Jun Choo, Il Kwon, Eun Sik Choi, Sea Hwan Sohn

김기곤, 강보석, 박병호, 추효준, 권일, 최은식, 손시환

Korean J. Poult. Sci. 2019;46(3):193-204.
https://doi.org/10.5536/KJPS.2019.46.3.193

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