List of Articles

Korean Journal of Poultry Science. Vol. 52, No. 4, 2025

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Article

Effect of Succulents (Dudleya brittonii and Sedeveria pink ruby) Extracts on Poly(I:C)-Induced Inflammation in DF-1 Chicken Fibroblasts
Korean J. Poult. Sci. 2025;52(4):205-215.
https://doi.org/10.5536/KJPS.2025.52.4.205
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Global Status of Access and Benefit-Sharing (ABS) of Animal Genetic Resources
Korean J. Poult. Sci. 2025;52(4):217-230.
https://doi.org/10.5536/KJPS.2025.52.4.217
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Effects of Enrichment Platform Types on Performance, Blood Parameters, Welfare Indices, Meat Quality and Bone Properties in Broilers
Korean J. Poult. Sci. 2025;52(4):231-240.
https://doi.org/10.5536/KJPS.2025.52.4.231
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Exploring the Feasibility of Insect-Based Feed Ingredients for Broiler Chickens
Korean J. Poult. Sci. 2025;52(4):241-256.
https://doi.org/10.5536/KJPS.2025.52.4.241
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Capsicum annuum L. and Piper nigrum L. in Poultry Nutrition: Powders, Extracts, and Bioactive Compounds in Dietary Applications
Korean J. Poult. Sci. 2025;52(4):257-270.
https://doi.org/10.5536/KJPS.2025.52.4.257
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Embryonic Development and Nutritional Modulation through In Ovo Feeding in Broiler Chickens
Korean J. Poult. Sci. 2025;52(4):271-289.
https://doi.org/10.5536/KJPS.2025.52.4.271
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Genetic Diversity and Population Structure of Four Korean Native Chicken Lines using SNP Chip Data
Korean J. Poult. Sci. 2025;52(4):291-298.
https://doi.org/10.5536/KJPS.2025.52.4.291
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Development of Breed-Specific Markers using Single Nucleotide Polymorphisms in Feather Color of Korean Native Chicken, Korean Ogye, and White Leghorn
Korean J. Poult. Sci. 2025;52(4):299-307.
https://doi.org/10.5536/KJPS.2025.52.4.299
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Genetic Diversity and Population Structure Analyses of Heat Tolerance related Genes in Korean, Tropical Native and Commercial Chickens
Korean J. Poult. Sci. 2025;52(4):309-317.
https://doi.org/10.5536/KJPS.2025.52.4.309
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Effect of Supplementation of Seaweed By-Products on Growth Performance for Broiler Chickens
Korean J. Poult. Sci. 2025;52(4):319-323.
https://doi.org/10.5536/KJPS.2025.52.4.319
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Heat Stress Reprograms Lipid Metabolism in Chickens
Korean J. Poult. Sci. 2025;52(4):325-332.
https://doi.org/10.5536/KJPS.2025.52.4.325
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Comparative Evaluation of Growth, Laying Performance, and Egg Quality in Six Korean Native Chicken Crossbred Strains
Korean J. Poult. Sci. 2025;52(4):333-342.
https://doi.org/10.5536/KJPS.2025.52.4.333
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Gut Microbiota Modulators as Antibiotic Alternatives in Broiler Nutrition: A Review
Korean J. Poult. Sci. 2025;52(4):343-355.
https://doi.org/10.5536/KJPS.2025.52.4.343
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Comparative Analysis of Egg Yolk Fatty Acid and Phospholipid Composition by Breeding Type in Ogye and White Leghorn
Korean J. Poult. Sci. 2025;52(4):357-367.
https://doi.org/10.5536/KJPS.2025.52.4.357
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Growth Performance, Survivability, and Egg Production Characteristics of Five Korean Native Chicken Parent-Stock Lines
Korean J. Poult. Sci. 2025;52(4):369-376.
https://doi.org/10.5536/KJPS.2025.52.4.369
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March, 2026
Vol. 53, No. 1

eISSN:3140-1600
pISSN:3140-1597





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[공지] 한국가금학회 학술지 영문화 전환 및 논문 투고 안내


안녕하십니까, 한국가금학회 편집위원회입니다.

저희 한국가금학회는 학술지의 국제적 위상 제고와 연구 성과의 폭넓은 공유를 위해,
2025년 11월 정기총회에서 영문 학술지로의 전환을 결정한 바 있습니다.

앞으로 본 학술지는 모든 투고 논문을 영문으로 작성하여 접수받으며,
국제적인 심사 기준을 통해 고품질의 연구를 게재하고자 합니다.

새로운 도약을 위한 이번 변화에 회원 및 연구자 여러분의 적극적인 관심과 투고를 부탁드립니다.

 

1. 주요 변경 사항
 · 투고 언어: 전면 영문
 · 적용 시기: 2026년 5월 투고분부터

 

2. 학술지명 변경
 · 기존: 한국가금학회지, Korean Journal of Poultry Science
 · 변경: Poultry Science and Biotechnology

 

3. 논문 투고 및 심사 안내
 · 투고처: https://www.ekjps.org (온라인 논문 투고 시스템 링크 )
 · 투고 규정: 새로운 영문 템플릿 준수
 · 문의: 편집위원장

 

더욱 발전된 모습으로 학문 교류의 장이 될 수 있도록 최선을 다하겠습니다.

 

감사합니다.

 

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(사)한국가금학회 편집위원장 허정민 올림


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