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Author: Hack-Youn Kim
3 Articles are founded.
Analysis of Marketing Performances according to Raising Environment in Broilers
Gye-Woong Kim 
, Ji-Hyuk Kim , Hack-Youn Kim , Bong-Ki Kim , Hee-Bok Park , Juhui Choe , Jun-Ho Kim
, Ji-Hyuk Kim , Hack-Youn Kim , Bong-Ki Kim , Hee-Bok Park , Juhui Choe , Jun-Ho Kim
Korean J. Poult. Sci. 2019;46(1):25-30.
https://doi.org/10.5536/KJPS.2019.46.1.25
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https://doi.org/10.5536/KJPS.2019.46.1.25
Physicochemical Properties of Chicken Thigh Meat Sausage Manufactured with Red Yeast Rice Powder
Juhui Choe , Ji-Hyuk Kim , Bong-Ki Kim , Hee-Bok Park , Gye-Woong Kim , Hack-Youn Kim
, Ji-Hyuk Kim , Bong-Ki Kim , Hee-Bok Park , Gye-Woong Kim , Hack-Youn Kim
Korean J. Poult. Sci. 2019;46(1):11-15.
https://doi.org/10.5536/KJPS.2019.46.1.11
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https://doi.org/10.5536/KJPS.2019.46.1.11
Physiochemical Treatment of Feed and Utilization of Feed Additives to Control Salmonella in Poultry
Ji-Hyuk Kim , Hack-Youn Kim , Bong-Ki Kim , Gye-Woong Kim
, Hack-Youn Kim , Bong-Ki Kim , Gye-Woong Kim
Korean J. Poult. Sci. 2018;45(1):1-15.
https://doi.org/10.5536/KJPS.2018.45.1.1
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https://doi.org/10.5536/KJPS.2018.45.1.1
