한국가금학회지(Korean Journal of Poultry Science)

Poultry Coccidiosis-A Concurrent Overview on Etiology, Diagnostic Practices, and Preventive Measures

Shan Randima Nawarathne, Myunghwan Yu, Jung Min Heo

Korean J. Poult. Sci. 2021;48(4):297-318.
https://doi.org/10.5536/KJPS.2021.48.4.297

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The Link between Birds and Dinosaurs: Aves Evolved from Dinosaurs
새와 공룡의 연계성: 조류는 공룡으로부터 진화

Yang Soo Moon

문양수

Korean J. Poult. Sci. 2022;49(3):167-180.
https://doi.org/10.5536/KJPS.2022.49.3.167

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Overcoming Ethical Conflicts and Dilemmas in Farm Animal Welfare: Investigation of Correlation between Ethical Awareness Level and Compliance with Animal Welfare-Related Regulations in Korean Layer Farms
축산농장 동물복지의 윤리적 갈등과 딜레마 극복: 국내 산란계 농장에서의 윤리의식 수준에 따른 동물복지 관련법규 준수여부 상관관계 조사

Bonn Lee, Taesik Kim, Soo-Won Choi

이본, 김태식, 최수원

Korean J. Poult. Sci. 2023;50(2):81-90.
https://doi.org/10.5536/KJPS.2023.50.2.81

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Heat Shock Proteins in Heat Stressed Chickens
닭의 열 스트레스와 열충격단백질

Yang Soo Moon

문양수

Korean J. Poult. Sci. 2020;47(4):219-277.
https://doi.org/10.5536/KJPS.2020.47.4.219

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The Role of Artificial Lighting in Laying Hen Management

Jeseok Lee, Haeeun Park, Jung Min Heo

Korean J. Poult. Sci. 2025;52(2):105-121.
https://doi.org/10.5536/KJPS.2025.52.2.105

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Dietary Additives to Extend Laying Persistency in Aged Hens

Jeseok Lee, Haeeun Park, Jung Min Heo

Korean J. Poult. Sci. 2025;52(2):85-103.
https://doi.org/10.5536/KJPS.2025.52.2.85

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The Impact of Dietary Protein Intake of Laying Hens on Production Performance, Health and Nitrogen Excretion: A Review

Nuwan Chamara Chathuranga, Jung Min Heo

Korean J. Poult. Sci. 2025;52(3):151-167.
https://doi.org/10.5536/KJPS.2025.52.3.151

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Effect of Replacing Fishmeal with Black Soldier Fly Larvae in Broiler Breeder Feed Based on Different Processing Technique

Jinmo Yang, Seyeon Chang, Dongcheol Song, Kyeongho Jeon, Hyuck Kim, Jinho Cho

Korean J. Poult. Sci. 2025;52(1):1-8.
https://doi.org/10.5536/KJPS.2025.52.1.1

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The Development and Application of Natural Antioxidants to Poultry Nutrition
가금 영양에서 천연 항산화제의 개발 및 적용

Geun-Hui Nam, In-Surk Jang

남근희, 장인석

Korean J. Poult. Sci. 2025;52(2):55-68.
https://doi.org/10.5536/KJPS.2025.52.2.55

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A Survey on Egg Laying Performance and Distribution Status of Animal Welfare Certified Farms for Laying Hens
산란계 동물복지 인증 농가의 사육 및 유통 현황 조사

Eui-Chul Hong, Hwan-Ku Kang, Ki-Tae Park, Jin-Joo Jeon, Hyun-Soo Kim, Chan-Ho Kim, Sang-Ho Kim

홍의철, 강환구, 박기태, 전진주, 김현수, 김찬호, 김상호

Korean J. Poult. Sci. 2019;46(2):55-63.
https://doi.org/10.5536/KJPS.2019.46.2.55

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Identification of Female Specific Genes in the W Chromosome that are Expressed during Gonadal Differentiation in the Chicken

Harikrishna Reddy Rallabandi, Hyeon Yang, Yong Jin Jo, Hwi Cheul Lee, Sung June Byun, Bo Ram Lee

Korean J. Poult. Sci. 2019;46(4):287-296.
https://doi.org/10.5536/KJPS.2019.46.4.287

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Physicochemical Properties and Fatty Acid Composition of Salted Egg Yolk Made from Korean Native Chicken Egg
토종닭 계란 염지난황의 이화학적 특성 및 지방산 조성

Dowon Jeong, Yousung Jung, Dohyeon Song, Dongwook Kim, Hyojun Choo, Aera Jang

정도원, 정유성, 송도현, 김동욱, 추효준, 장애라

Korean J. Poult. Sci. 2025;52(2):43-54.
https://doi.org/10.5536/KJPS.2025.52.2.43

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Morphology, Morphometry, Growth Performance and Carcass Characteristics of Pekin, Nageswari and Their F₁ Crossbred Ducks under Intensive Management

Md. Tanvir Ahmad, Drishti Nandita, Tanvir Mohammad Maruf, Mohammad Hasanuzzaman Pabitra, Sabrina Islam Mony, Md. Shawkat Ali, Md. Sarwar Ahmed, Mohammad Shamsul Alam Bhuiyan

Korean J. Poult. Sci. 2021;48(2):59-67.
https://doi.org/10.5536/KJPS.2021.48.2.59

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Correlation between Internal and External Egg Quality Indicators in the Early Phase of Hy-Line Brown Laying Hens

Eunhye Jang

Korean J. Poult. Sci. 2022;49(2):53-60.
https://doi.org/10.5536/KJPS.2022.49.2.53

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Oxalate Chelating Activity of Egg White Proteins and Their Hydrolysates

Holipitiyage Shyami Rashmiki Holipitiya, Palihawadanege Iresha Lakmini Fernando, Ethige Chathura Nishshanka Rathnapala, Alakolange Gedara Achala Wimukthika Alakolanga, Edirisinghe Dewage Nalaka Sandun Abeyrathne, Ki-Chang Nam

Korean J. Poult. Sci. 2022;49(4):221-228.
https://doi.org/10.5536/KJPS.2022.49.4.221

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Application of Plant Flavonoids as Natural Antioxidants in Poultry Production
가금 생산에서 천연 항산화제로서 식물성 Flavonoids의 적용

Kang-Min Seomoon, In-Surk Jang

서문강민, 장인석

Korean J. Poult. Sci. 2022;49(4):211-220.
https://doi.org/10.5536/KJPS.2022.49.4.211

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Effects of Dietary Organic Sulfur on Performance, Egg Quality and Cell-mediated Immune Response of Laying Hens
유기황의 수준별 급여가 산란계의 생산성, 계란품질 및 세포성 면역능에 미치는 영향

Chun Ik Lim, Ho Seong Choe, Changwon Kang, Byoung Keon Le, Kyeong Seon Ryu

임천익, 최호성, 강창원, 이병건, 류경선

Korean J. Poult. Sci. 2018;45(2):97-107.
https://doi.org/10.5536/KJPS.2018.45.2.97

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Production Performance of 12 Korean Domestic Chicken Varieties Preserved as National Genetic Resources
국가 보존 유전자원 한국토종닭 12종의 생산능력 고찰

Ki Gon Kim, Eun Sik Choi, Jae Hyun Kwon, Hyun Chul Jung, Sea Hwan Sohn

김기곤, 최은식, 권재현, 정현철, 손시환

Korean J. Poult. Sci. 2019;46(2):105-115.
https://doi.org/10.5536/KJPS.2019.46.2.105

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Inclusion of Dietary Palm Oil and Soy Oil on Growth Performance and Nutrition Digestibility in Broiler Chickens

Vetriselvi Sampath, Jae Hong Park, In Ho Kim

Korean J. Poult. Sci. 2020;47(3):153-158.
https://doi.org/10.5536/KJPS.2020.47.3.153

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Lipid Metabolism and Fatty Liver in Poultry
닭의 지방대사와 지방간

Yang Soo Moon

문양수

Korean J. Poult. Sci. 2018;45(2):109-118.
https://doi.org/10.5536/KJPS.2018.45.2.109

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