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Author: Hyeon Soo Chun
1 Articles are founded.
Effect of Dietary Fermented Garlic Solution on Performance, Egg Quality and Blood Composition in Finishing Period of Laying Hens
Chun Ik Lim 
, Chang Won Kang , Hyeon Soo Chun , Ho Sung Choi , Kyeong Seon Ryu
, Chang Won Kang , Hyeon Soo Chun , Ho Sung Choi , Kyeong Seon Ryu
Korean J. Poult. Sci. 2018;45(3):201-207.
https://doi.org/10.5536/KJPS.2018.45.3.201
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https://doi.org/10.5536/KJPS.2018.45.3.201
