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Author: Hyojun Choo

8 Articles are founded.

Genetic Diversity and Population Structure of Four Korean Native Chicken Lines using SNP Chip Data
Korean J. Poult. Sci. 2025;52(4):291-298.
https://doi.org/10.5536/KJPS.2025.52.4.291
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Effect of Restricted Feeding Level on the Performance and Egg Quality of Woorimatdag Breeder Hens
Korean J. Poult. Sci. 2025;52(3):177-183.
https://doi.org/10.5536/KJPS.2025.52.3.177
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Effect of Dietary Metabolizable Energy on the Growth Performance and Fat Deposition of Woorimatdag Chickens
Korean J. Poult. Sci. 2025;52(3):169-175.
https://doi.org/10.5536/KJPS.2025.52.3.169
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Physicochemical Properties and Fatty Acid Composition of Salted Egg Yolk Made from Korean Native Chicken Egg
Korean J. Poult. Sci. 2025;52(2):43-54.
https://doi.org/10.5536/KJPS.2025.52.2.43
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A Comparative Study on the Growth Performance of Korean Indigenous Chicken Pure Line by Sex and Twelve Strains
Korean J. Poult. Sci. 2021;48(4):193-206.
https://doi.org/10.5536/KJPS.2021.48.4.193
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Comparison of Body Weight and Egg Production Ability across Nine Combinations of Korean Indigenous Chicken Breeds
Korean J. Poult. Sci. 2021;48(4):161-168.
https://doi.org/10.5536/KJPS.2021.48.4.161
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Estimation of Genetic Parameters for Growth and Egg Production Traits in Black Korean Native Chicken and Korean White Leghorn Populations
Korean J. Poult. Sci. 2020;47(4):267-274.
https://doi.org/10.5536/KJPS.2020.47.4.267
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Egg Quality Traits and Their Correlations in 12 Strains of Korean Native Chicken
Korean J. Poult. Sci. 2020;47(3):181-188.
https://doi.org/10.5536/KJPS.2020.47.3.181
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March, 2026
Vol. 53, No. 1

eISSN:xxxx-xxxx





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