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Author: Jean Pierre Munyaneza
1 Articles are founded.
Evaluation of Fatty Acid Composition in Korean Native Chicken Breast Meat
Jean Pierre Munyaneza 
, Eunjin Cho , Minjun Kim , Aera Jang , Hyo Jun Choo , Jun Heon Lee
, Eunjin Cho , Minjun Kim , Aera Jang , Hyo Jun Choo , Jun Heon Lee
Korean J. Poult. Sci. 2024;51(1):21-26.
https://doi.org/10.5536/KJPS.2024.51.1.21
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https://doi.org/10.5536/KJPS.2024.51.1.21
