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Author: Ji-Young Park
3 Articles are founded.
Effects of the Raising Period on Meat Quality in Two New Strains of Korean Native Chicken
Seong-Yun Lee 
, Ji-Young Park , Samooel Jung , Jong-Hyun Jung , Ki-Chang Nam
, Ji-Young Park , Samooel Jung , Jong-Hyun Jung , Ki-Chang Nam
Korean J. Poult. Sci. 2021;48(4):207-216.
https://doi.org/10.5536/KJPS.2021.48.4.207
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https://doi.org/10.5536/KJPS.2021.48.4.207
Comparison of Micronutrients and Flavor Compounds in Breast Meat of Native Chicken Strains and Baeksemi for Samgyetang
Seong-Yun Lee , Ji-Young Park , Ki-Chang Nam
, Ji-Young Park , Ki-Chang Nam
Korean J. Poult. Sci. 2019;46(4):255-262.
https://doi.org/10.5536/KJPS.2019.46.4.255
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https://doi.org/10.5536/KJPS.2019.46.4.255
Comparative Analysis of Meat Quality Traits of New Strains of Native Chickens for Samgyetang
Sung-Yun Lee , Ji-Young Park , Jung-Min Hyun , Samooel Jung , Cheorun Jo , Ki-Chang Nam
, Ji-Young Park , Jung-Min Hyun , Samooel Jung , Cheorun Jo , Ki-Chang Nam
Korean J. Poult. Sci. 2018;45(3):175-182.
https://doi.org/10.5536/KJPS.2018.45.3.175
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https://doi.org/10.5536/KJPS.2018.45.3.175
