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Author: Jiseon Son
26 Articles are founded.
Improvement of Feather Condition and Welfare Indicators Following the Provision of Pecking Materials to Laying Hens: A Meta-Analysis
Korean J. Poult. Sci. 2026;53(1):49-62.
https://doi.org/10.5536/KJPS.2026.53.1.49
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https://doi.org/10.5536/KJPS.2026.53.1.49
The Effects of Feed Energy Level in Pullets on the Performance and Development
Korean J. Poult. Sci. 2024;51(4):195-203.
https://doi.org/10.5536/KJPS.2024.51.4.195
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https://doi.org/10.5536/KJPS.2024.51.4.195
A Study on Differences in Production Egg Quality, and Welfare Indicators of Hens in Welfare Rearing Facilities during the Early Laying Period
Korean J. Poult. Sci. 2024;51(4):187-194.
https://doi.org/10.5536/KJPS.2024.51.4.187
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https://doi.org/10.5536/KJPS.2024.51.4.187
Effect of Dietary Crude Protein and Phytase Levels on Performance, Digestibility, and Nitrogen and Phosphorus Excretion in 7-to-21-day-old Broilers
Korean J. Poult. Sci. 2024;51(4):161-168.
https://doi.org/10.5536/KJPS.2024.51.4.161
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https://doi.org/10.5536/KJPS.2024.51.4.161
Comparison of Carcass Characteristics, Meat Quality, and Sensory Quality Characteristics of Male Laying Hens, Meat-Type Chickens under Identical Rearing Conditions
Korean J. Poult. Sci. 2024;51(1):11-19.
https://doi.org/10.5536/KJPS.2024.51.1.11
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https://doi.org/10.5536/KJPS.2024.51.1.11
Effect of Drying Type and Addition Level of Sweet Potato 'Tongchaeru' Byproducts on Broiler Productivity, Meat Quality, Blood Parameters, and Immune Response
Korean J. Poult. Sci. 2023;50(4):325-336.
https://doi.org/10.5536/KJPS.2023.50.4.325
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https://doi.org/10.5536/KJPS.2023.50.4.325
Effects of Dietary Bacillus subtilis and Oregano Oil Supplementation on Performance, Egg Quality, and Intestinal Morphology in Late-Phase Laying Hens
Korean J. Poult. Sci. 2023;50(4):311-323.
https://doi.org/10.5536/KJPS.2023.50.4.311
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https://doi.org/10.5536/KJPS.2023.50.4.311
Effects of Crude Protein and Phytase in the Diet on Growth Performance and Excretion Contents of Nitrogen and Phosphorus in Broiler Chicks
Korean J. Poult. Sci. 2023;50(2):101-108.
https://doi.org/10.5536/KJPS.2023.50.2.101
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https://doi.org/10.5536/KJPS.2023.50.2.101
Effect of Combined Supplementation Catechin and Vitamin C on Growth Performance, Meat Quality, Blood Composition and Stress Responses of Broilers under High Temperature
Korean J. Poult. Sci. 2023;50(1):1-13.
https://doi.org/10.5536/KJPS.2023.50.1.1
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https://doi.org/10.5536/KJPS.2023.50.1.1
Effects of the Type and Number of Enrichment on Growth Performance, Blood Characteristics, Footpad Dermatitis, and Litter Moisture in Broilers
Korean J. Poult. Sci. 2022;49(4):199-210.
https://doi.org/10.5536/KJPS.2022.49.4.199
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https://doi.org/10.5536/KJPS.2022.49.4.199
Comparison of Egg Productivity, Egg Quality, Blood Parameters and Pre-Laying Behavioral Characteristics of Laying Hens and Poor Laying Hens
Korean J. Poult. Sci. 2022;49(4):189-197.
https://doi.org/10.5536/KJPS.2022.49.4.189
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https://doi.org/10.5536/KJPS.2022.49.4.189
The Effect of Dietary Metabolic Energy Level of ‘Woorimatdag’ Breeder on Performance, Egg Quality, Fertility and Hatchability, and Chick’s Weight
Korean J. Poult. Sci. 2022;49(4):181-188.
https://doi.org/10.5536/KJPS.2022.49.4.181
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https://doi.org/10.5536/KJPS.2022.49.4.181
Effect of Photoperiod Considering Animal Welfare for Growth Ability and Blood Properties in Broiler Chicks
Korean J. Poult. Sci. 2022;49(3):139-144.
https://doi.org/10.5536/KJPS.2022.49.3.139
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https://doi.org/10.5536/KJPS.2022.49.3.139
EFfect of Feed Withdrawal Time on Salmonella Contamination in the Crop, Intestinal Weight, and Blood Parameters of Broilers before Harvesting
Korean J. Poult. Sci. 2021;48(4):287-295.
https://doi.org/10.5536/KJPS.2021.48.4.287
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https://doi.org/10.5536/KJPS.2021.48.4.287
Effect of Perch Type and Height on the Growth Performance, Behavioral Characteristics, and Meat Quality of Broilers
Korean J. Poult. Sci. 2021;48(4):227-238.
https://doi.org/10.5536/KJPS.2021.48.4.227
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https://doi.org/10.5536/KJPS.2021.48.4.227
Comparison of Particulate Matter and Ammonia Emission in Different Types of Laying Hen Poultry Houses during Spring
Korean J. Poult. Sci. 2021;48(3):151-160.
https://doi.org/10.5536/KJPS.2021.48.3.151
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https://doi.org/10.5536/KJPS.2021.48.3.151
Effects of Light Intensity on the Growth Performance, Blood Parameter and Immune Status of Broiler Chicks
Korean J. Poult. Sci. 2021;48(3):143-150.
https://doi.org/10.5536/KJPS.2021.48.3.143
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https://doi.org/10.5536/KJPS.2021.48.3.143
Effects of Stock Density and Nutrient Levels on Growth Performance, Serum Profile, Immune Status and Meat Quality in Korean Native Chickens
Korean J. Poult. Sci. 2021;48(2):91-100.
https://doi.org/10.5536/KJPS.2021.48.2.91
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https://doi.org/10.5536/KJPS.2021.48.2.91
Concentration of Particulate Matter and Ammonia Emitted by Breeding Type of Laying Hen Houses in Winter
Korean J. Poult. Sci. 2021;48(1):23-30.
https://doi.org/10.5536/KJPS.2021.48.1.23
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https://doi.org/10.5536/KJPS.2021.48.1.23
Effects of Stocking Density on the Growth Performance, Immune Status and Breast Meat Quality of Broiler
Korean J. Poult. Sci. 2021;48(1):13-22.
https://doi.org/10.5536/KJPS.2021.48.1.13
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https://doi.org/10.5536/KJPS.2021.48.1.13

, Chan-Ho Kim






