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Author: Juntae Kim

2 Articles are founded.

Development of Samgyetang Broth from Air-dried and Oven-roasted Chicken Feet
Korean J. Poult. Sci. 2019;46(3):137-154.
https://doi.org/10.5536/KJPS.2019.46.3.137
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Effects of Sodium Tripolyphosphate and Canola Oil on the Quality of Chicken Nuggets Made from Old Layer Meat
Korean J. Poult. Sci. 2018;45(2):89-96.
https://doi.org/10.5536/KJPS.2018.45.2.89
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March, 2026
Vol. 53, No. 1

eISSN:xxxx-xxxx





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