한국가금학회지(Korean Journal of Poultry Science)

A Review of Footpad Dermatitis Characteristics, Causes, and Scoring System for Broiler Chickens
육계 발바닥 피부염의 발생원인, 점수 시스템 및 관련 연구 동향에 대한 총설

Jin-Joo Jeon, Eui-Chul Hong, Hwan-Ku Kang, Hyun-Soo Kim, Jiseon Son, Are-Sun You, Hee-Jin Kim, Bo-Seok Kang

전진주, 홍의철, 강환구, 김현수, 손지선, 유아선, 김희진, 강보석

Korean J. Poult. Sci. 2020;47(4):199-210.
https://doi.org/10.5536/KJPS.2020.47.4.199

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The Acaricidal Effects of Slaked Lime and Plant Extracts on Poultry Red Mites
소석회와 식물 추출물의 닭진드기에 대한 구충 효과

Eui-Chul Hong, Ki-Tae Park, Bo-Seok Kang, Hwan-Ku Kang, Jin-Joo Jeon, Hyun-Soo Kim, Jiseon Son, Ji-Hyuk Kim

홍의철, 박기태, 강보석, 강환구, 전진주, 김현수, 손지선, 김지혁

Korean J. Poult. Sci. 2020;47(4):211-217.
https://doi.org/10.5536/KJPS.2020.47.4.211

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Heat Shock Proteins in Heat Stressed Chickens
닭의 열 스트레스와 열충격단백질

Yang Soo Moon

문양수

Korean J. Poult. Sci. 2020;47(4):219-277.
https://doi.org/10.5536/KJPS.2020.47.4.219

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Changes in Immunological Factors Induced by H9N2 Avian Influenza Challenge in Broilers
저병원성 조류인플루엔자 감염에 따른 육계의 면역인자 변화

Deok-Hwan Kim, Kyu-Jik Kim, Jin-Yong Noh, Sun-Hak Lee, Chang-Seon Song, Hae Kyoung Park, Sang-Soep Nahm

김덕환, 김규직, 노진용, 이선학, 손지선, 박혜경, 남상섭

Korean J. Poult. Sci. 2020;47(4):229-235.
https://doi.org/10.5536/KJPS.2020.47.4.229

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The Effects of Breed, Laying Age and Egg Storage Period on the Hatchability of Korean Native Chickens
한국토종닭의 품종, 산란 연령 및 종란의 보관 기간이 부화 능력에 미치는 영향

Eun Sik Choi, Sea Hwan Sohn

최은식, 손시환

Korean J. Poult. Sci. 2020;47(4):237-245.
https://doi.org/10.5536/KJPS.2020.47.4.237

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The Consumption Patterns of Korean Native Chicken
식품 소비 성향에 따른 토종닭 구매요인 분석

Seoyoung Park, Nayeong Kim, Suhyun Choi, Junghoon Moon

박서영, 김나영, 최수현, 문정훈

Korean J. Poult. Sci. 2020;47(4):247-254.
https://doi.org/10.5536/KJPS.2020.47.4.247

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Effects of Dietary Available Phosphorus Levels and Phytase Supplementation on Performance, Egg Quality and Serum Biochemical Parameters of Hy-Line Brown Laying Hens from 40 to 60 Weeks of Age

Chun Ik Lim, Md Masud Rana, Hwan Ku Kang, Kyeong Seon Ryu

Korean J. Poult. Sci. 2020;47(4):255-265.
https://doi.org/10.5536/KJPS.2020.47.4.255

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Estimation of Genetic Parameters for Growth and Egg Production Traits in Black Korean Native Chicken and Korean White Leghorn Populations
흑색한국재래닭, 한국화이트레그혼 집단의 산육 및 산란 형질 유전모수 추정

Jaebeom Cha, Kigon Kim, Hyojun Choo, Il Kwon, Byeongho Park

차재범, 김기곤, 추효준, 권일, 박병호

Korean J. Poult. Sci. 2020;47(4):267-274.
https://doi.org/10.5536/KJPS.2020.47.4.267

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Effect of Dietary Supplementation of Enzyme and Microorganism on Growth Performance, Carcass Quality, Intestinal Microflora and Feces Odor in Broiler Chickens
효소제와 미생물제제의 첨가 급여가 육계의 생산성, 도체성적, 장내 미생물 및 계분 악취에 미치는 영향

Cheol Ju Park, Sang Soo Sun

박철주, 선상수

Korean J. Poult. Sci. 2020;47(4):275-283.
https://doi.org/10.5536/KJPS.2020.47.4.275

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Erratum to: Identification of Differentially Expressed Genes in Ducks in Response to Avian Influenza A Virus Infections

Marc Ndimukaga, Kyunghye Won, Truong Anh Duc, Ki-Duk Song

Korean J. Poult. Sci. 2020;47(4):285
https://doi.org/10.5536/KJPS.2020.47.4.285

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List of Articles

Korean Journal of Poultry Science. Vol. 47, No. 4, 2020